Sparkling wines dedicated to how significant the number 21 is for us. February 21st 1969 is the date the Cantine La Salute was founded, and the feast of the Madonna della Salute is on the 21st of November. November the 21st is also the day of the year when the best new cuvees are selected.
VENTUNO ROSÉ EXTRA DRY
A charming aperitif, this wine goes well with cooked and raw fish and sea food.
Serving temperature: 6 - 8 °C
A rosé with a lively fizz, bright pink colour and fine, abundant bubbles. The bouquet is intense and fruity against a well composed flavour with typical hints of woodland fruits.
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AREA OF ORIGIN
San Polo di Piave & Monastier
85% Manzoni Bianco, 15% Raboso di Monastier
Manzoni Bianco: early; Raboso: late
YIELD Kg GRAPES PER ha
Manzoni Bianco: Using soft pressure only with the first press; Raboso: maceration on the pomace at a very low temperature
At a controlled temperature with select yeasts
PRESA DI SPUMA
Charmat method at a low temperature
Classica 0,75 Litres